Bitter Pale, Batch One

 

Description: Our first batch!  Intense hops bitterness and milder hops flavors and aroma are complimented by a strong caramel malt presence.  This ale is Clear, Clean and Bitter.  A heavy boil helped create darker caramel flavors.

 

Malts:  Great Western Organic Two row and Crystal 15l. (Malted in Vancouver,WA)

 

Hops: Plough Monday Farm Organic Magnum, Fuggle, Chinook and Cascade (Grown in Elmira, OR)

 

Yeast: Wyeast 1056, American Ale (Hood River, OR)

 

 I.B.U  140   A.B.V  7.5       O.G. 1.068        F.G. 1.011                 Release Date:  6/20/2014

HARVESTING ARTISAN ALES

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